NUTRITION COUNSELLING

Dietitians empower their patients and communities to embrace food, to understand it, and to enjoy it. The advice and information they provide is tailored to their clients and patients personal needs and challenges, including taste and accessibility. They translate the science of nutrition into terms everyone can understand to support healthy living.

CONDITIONS WE MANAGE:

  • Anemia

  • Bloating

  • Celiac

  • Cholesterol

  • Crohn’s

  • Diabetes

  • Digestive issues

  • Eating disorders

  • Food allergies

  • Food intolerances

  • GERD

  • Heart health

  • Hypertension

  • Indigestion

  • Irritable bowel syndrome

  • Malnutrition

  • Obesity

  • Stomach issues

  • and much more!

Registered Dietitian